310 pcs / 2kg
CHOCMINTCRISP
Dark chocolates with Mint crisp inclusions. Each catering 2kg box contains approximately 310 individually gold foil wrapped chocolates, in a Whitakers pattern foil, ideal for events catering or hospitality.
* 100% recyclable packaging
Directions For Use
SERVE AS AFTER DINNER MINT
Storage Instructions
SORE IN A COOL DRY PLACE, AWAY FROM DIRECT SUNLIGHT. IDEAL CONDITIONS 10 - 18 DEGREES
Certification
BRC Certified Production
Dark Chocolate 78% (cocoa mass, sugar, cocoa butter, emulsifier SOYA lecithin), Sugar 21.7%, Peppermint Oil. Dark Chocolate contains cocoa solids 55% minimum.
Dietary and Allergen Info
May contain Milk (and products thereof)
May contain Tree Nuts (and products thereof)
May contain Almond Nuts (and products thereof)
May contain Hazelnut Nuts (and products thereof)
May contain Walnut Nuts (and products thereof)
May contain Cashew Nuts (and products thereof)
May contain Pecan Nuts (and products thereof)
May contain Brazil Nuts (and products thereof)
May contain Pistachio Nuts (and products thereof)
May contain Macadamia Nuts (and products thereof)
May contain Queensland Nuts (and products thereof)
Contains Soybeans (and products thereof)
Contains less than 20ppm of Gluten
Suitable for Vegans
Suitable for Vegetarians
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Average Serving | 12.9 g or ml |
Energy/Calories per 100g | 2057 kJ |
Energy/Calories per 100g | 491 kcal |
Protein per 100g | 5.9 g |
Fat per 100g | 23 g |
of which Saturates per 100g | 13.9 g |
Carbohydrate Per 100g | 62 g |
of which Sugars per 100g | 54.5 g |
Fibre per 100g | 6.5 g |
Salt per 100g | 0.03 g |
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