1kg
MINCEVEGAN
↓ Order individually or by CASE of 10 ↓
Seasoned vegan mince made from textured soya protein.
Directions For Use
From Frozen unless otherwise stated For best results cook from frozen. Heat approx. 1500mls of your favourite sauce in a saucepan, bring to simmering point. Add 1kg of Vegan Mince and simmer for a further 10-12 mins, stirring occasionally. Remove from heat and serve. Do not reheat. To maintain gluten-free and vegan integrity, please ensure all equipment used for gluten-free and vegan preparation/cooking/serving is clean or dedicated for gluten-free and vegan use only. Ensure the product is thoroughly cooked and piping hot throughout. Appliances vary, these are guidelines only.
Storage Instructions
Keep Frozen. Store at -18°C or below
Certification
BRC Certified Production
Rehydrated Textured SOYA Protein (96%), Seasoning [Colour (Plain Caramel), Flavourings, Yeast Extract, Onion Powder, Dextrose, Salt, Maltodextrin, Acidity Regulator (Citric Acid), White Pepper].
Dietary and Allergen Info
Contains Soybeans (and products thereof)
Contains less than 20ppm of Gluten
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegans
Suitable for Vegetarians
Suitable for Coeliacs
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Energy/Calories per 100g | 598 kJ |
Energy/Calories per 100g | 143 kcal |
Protein per 100g | 17.15 g |
Fat per 100g | 2.83 g |
of which Saturates per 100g | 0.56 g |
Carbohydrate Per 100g | 7.08 g |
of which Sugars per 100g | 2.86 g |
Fibre per 100g | 5.2 g |
Salt per 100g | 0.61 g |
Sodium per 100g | 0.244 g |
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