120g x 16
CAKETTARTETATIN1
Caramelised apple pastry
Directions For Use
In the microwave: Reheat your frozen tartlet in its mould for 1min to 1min30 then carefully turn out of the mould by turning the tartlet onto a plate. In the oven: Preheat your oven to 180 °C. Leave the tartlet in its mould and put it in the oven at half height. Reheat for 10 minutes. Let stand for 10 minutes. Unmold by reversing on a plate before serving.
Storage Instructions
48 hours maximum between 0 and +4°C/40°F after defrosting. Store at -18°C/0°F. Never refreeze defrosted products.
Certification
apples 61%, sugar, WHEAT flour (GLUTEN), water, butter (MILK), whole EGGS*, salt, baking powder (raising agent: sodium carbonates - sodium citrates, WHEAT starch (GLUTEN)). * free range eggs
Dietary and Allergen Info
Contains Eggs (and products thereof)
Contains Milk (and products thereof)
May contain Tree Nuts (and products thereof)
May contain Almond Nuts (and products thereof)
May contain Hazelnut Nuts (and products thereof)
May contain Walnut Nuts (and products thereof)
May contain Cashew Nuts (and products thereof)
May contain Pecan Nuts (and products thereof)
May contain Brazil Nuts (and products thereof)
May contain Pistachio Nuts (and products thereof)
May contain Macadamia Nuts (and products thereof)
May contain Queensland Nuts (and products thereof)
May contain Sesame Seeds (and products thereof)
May contain Soybeans (and products thereof)
May contain Barley (and products thereof)
May contain Oats (and products thereof)
May contain Rye (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Vegetarians
Contains Gluten
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Average Serving | 100 g or ml |
Energy/Calories per 100g | 906 kJ |
Energy/Calories per 100g | 215 kcal |
Protein per 100g | 2.2 g |
Fat per 100g | 4.5 g |
of which Saturates per 100g | 2.8 g |
Carbohydrate Per 100g | 40 g |
of which Sugars per 100g | 28 g |
Fibre per 100g | 2.7 g |
Salt per 100g | 0.23 g |
Sodium per 100g | 0.092 g |
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