Spring Rolls Duck, Mini & Frozen

Directions For Use

Preheat oven to 225°C. Place on a baking tray and cook for approximately 16-17 minutes. Deep Fry: in hot oil at 180°C for approx. 4-5 minutes

Storage Instructions

Keep Frozen at -18C or below.

Certification

WHEAT Flour, Duck (18%) (Duck, Salt), Onion, Water, Hoisin Sauce (10%) (Sugar, SOYA Bean, Tomato Purée, Water, White Wine Vinegar, Salt, Molasses, Malt Extract (from BARLEY), Spirit Vinegar, Garlic Purée, Onion Purée, Tamarind Paste, SESAME Oil, Acidity Regulator (Acetic Acid), Cloves, Ginger Purée), Rapeseed Oil, Spring Onion (5%), Carrots, Dried Onion, Leek, Stabilisers (Hydroxypropyl Methyl Cellulose, Cellulose), Ginger Purée, Cornflour, Thickener (Acetylated Distarch Adipate), Ground Ginger, Sugar, Maltodextrin, Garlic, Salt, Five Spice (Cinnamon, Fennel, Ginger, Star Anise, Clove), Colours (Carrot Extract, Paprika Extract), Preservative (Sodium METABISULPHITE), Acidity Regulator (Citric Acid).

Dietary and Allergen Info

Contains Sesame Seeds (and products thereof)
Contains Soybeans (and products thereof)
Contains Barley (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)

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While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.