56g x 44
SAUSVEGANPAT45
2oz
2.5kg case
Tuck into the succulent and delicious Moving Mountains® Breakfast / Brunch Patties. These juicy plant-based patties are best served in a toasted English muffin stuffed with brunch fillings. Full of flavour and great for the environment, this is comfort food done right.
Directions For Use
Storage: KEEP FROZEN below -18°C Cooking Instructions – For best results cook from frozen: Equipment – Frying pan, spatula 1) Generously add oil to a frying pan and pre heat. 2) Cook on a medium heat flipping regularly until evenly browned on each. Total cooking time 6mins approx.
Storage Instructions
Storage: KEEP FROZEN below -18°C
Certification
BRC Certified Production
Ingredients: water, mushroom, vegetable oil (coconut, sunflower), vegetable proteins (SOY protein concentrate, SOY protein isolated, pea protein isolate), natural flavouring, gluten (WHEAT), starch (WHEAT), thickener (methylcellulose), dietary fibre (OAT), BARLEY malt extract, colour (beetroot red), dextrose, lemon juice, salt, vitamin B12.
Dietary and Allergen Info
Contains Soybeans (and products thereof)
Contains Barley (and products thereof)
Contains Oats (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Vegans
Suitable for Vegetarians
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Average Serving | 56 g or ml |
Energy/Calories per 100g | 1019 kJ |
Energy/Calories per 100g | 246 kcal |
Protein per 100g | 12.5 g |
Fat per 100g | 18.5 g |
of which Saturates per 100g | 10.9 g |
Carbohydrate Per 100g | 5 g |
of which Sugars per 100g | 0.7 g |
Fibre per 100g | 4.6 g |
Salt per 100g | 1.4 g |
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