Potato Dippers - Lamb Weston®

Directions For Use

Fryer: fry for 3:00 min at 175*C. Fry or bake products until crispy. Oven: cook for 15 min. at 200*C. Turn product halfway cooking time. Do not overcook.

Storage Instructions

Deepfrozen (-18°C)

Certification

BRC Certified Production

Potatoes (88%), Coating (7%) [Modified Starch, Rice Flour, Salt, Raising agents (E450, E500), Starch, Dextrose, Thickener (E415), Spice extracts (Paprika, Turmeric)], Vegetable oils (rapeseed, sunflower, in varying proportions) (5%).

Dietary and Allergen Info

May contain Wheat (and products thereof)
May contain Cereal (and products thereof)
Contains less than 20ppm of Gluten
Approved for a Halal Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegans
Suitable for Vegetarians
Suitable for Coeliacs

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.