100g x 20
MUFFINCHOC
Directions For Use
Fully defrost
Storage Instructions
Keep Frozen
Certification
Rapeseed Oil, Caster Sugar, Plain WHEAT Flour [WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamine], Free Range Pasteurised Whole EGG, Dark Chocolate (12%) [Cocoa Mass, Sugar, Cocoabutter, SOYA Lecithin, Natural Vanilla Flavour], Pasteurised Whole MILK, Cocoa Powder, Baking Powder [Raising Agents (E500(ii), E450(i)), WHEAT Flour (contains Calcium, Iron, Niacin, Thiamin)], Salt.
Dietary and Allergen Info
Contains Eggs (and products thereof)
Contains Milk (and products thereof)
May contain Mustard (and products thereof)
May contain Tree Nuts (and products thereof)
May contain Almond Nuts (and products thereof)
May contain Hazelnut Nuts (and products thereof)
May contain Walnut Nuts (and products thereof)
May contain Pecan Nuts (and products thereof)
May contain Pistachio Nuts (and products thereof)
May contain Sesame Seeds (and products thereof)
Contains Soybeans (and products thereof)
May contain Barley (and products thereof)
May contain Oats (and products thereof)
May contain Rye (and products thereof)
May contain Spelt (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Vegetarians
Contains Gluten
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Energy/Calories per 100g | 1931 kJ |
Energy/Calories per 100g | 461 kcal |
Protein per 100g | 4.78 g |
Fat per 100g | 31.26 g |
of which Saturates per 100g | 5.08 g |
Carbohydrate Per 100g | 39.33 g |
of which Sugars per 100g | 25.45 g |
Fibre per 100g | 2.4 g |
Salt per 100g | 0.56 g |
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