1.5kg*
MEXICANA
Price reflects the per kilo price, the final weight and price will be on your invoice
* Indicates the average weight
Mexicana cheese combines a fiery mix of bell, jalapeno and chilli peppers carefully blended with traditional British Cheddar and a secret mix of Mexican spices, to create a colourful, flavoursome and vibrant cheese. Also known as the Original Chilli Cheese, Mexicana® is not for the faint hearted. Dare you to try?
Awarded Gold in the Bath & West British Cheese Awards 2022
Category: Flavour Added, BCA7 BLENDED WITH GARLIC/PEPPER/CHILLI
Directions For Use
grating cubing crumbing
Storage Instructions
store between+2 and 5 degrees celsius
Certification
BRC Certified Production
Red Tractor
Cheddar Cheese (MILK), Rehydrated Mixed Peppers (3%) (Water, Dried Red & Green Peppers, Dried Red & Green Jalapeno Peppers), Mexican Style Chilli Seasoning (Paprika, Chilli Powder, Ground Cumin, Sugar, Salt, Ground Black Pepper, Garlic Powder, Tomato Powder, Onion Powder, Paprika Extract, Ground Dried Bell Peppers, Tomato Granules, Dried Parsley, Acidity Regulator: Citric acid).
Dietary and Allergen Info
Contains Milk (and products thereof)
Suitable for Vegetarians
Suitable for Coeliacs
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Energy/Calories per 100g | 1599 kJ |
Energy/Calories per 100g | 385 kcal |
Protein per 100g | 23.5 g |
Fat per 100g | 30.2 g |
of which Saturates per 100g | 18.9 g |
of which Mono-unsaturates per 100g | 8 g |
of which Polyunsaturates per 100g | 1.3 g |
Carbohydrate Per 100g | 4.5 g |
of which Sugars per 100g | 0.6 g |
Fibre per 100g | 0.5 g |
Salt per 100g | 1.88 g |
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