Gooseberries

Directions For Use

Was before use. Gooseberries are edible and can be eaten raw, or cooked as an ingredient in desserts, such as pies, fools and crumbles. Gooseberries can be preserved in the form of jams, dried fruit, as the primary or a secondary ingredient in pickling, or stored in sugar syrup.

Storage Instructions

For maximum freshness, keep refrigerated. To give best flavour bring to room temperature before eating.

Certification

Gooseberry

Dietary and Allergen Info

Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.