750g
FRIARIELLI750
The florets with the softest leaves are seasoned with oil, garlic and chilli. First used only in Campania region, friarielli today have become a must. The "Sasicc e friariell" (sausage and friarielli) pizza is known throughout the world. Excellent in combination with pasta dishes and as a side dish.
Directions For Use
Ready to use.
Storage Instructions
Store in a cool dry place, away from direct heat and sunlight.
Certification
BRC Certified Production
Turnip Top (67%), Sunflower Oil, Salt, Sugar, Broken Pepper, Powdered Garlic, Acidity Regulator (Citric Acid, Lactic Acid).
Dietary and Allergen Info
Contains less than 20ppm of Gluten
Suitable for Vegans
Suitable for Vegetarians
Suitable for Coeliacs
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Average Serving | 100 g or ml |
Energy/Calories per 100g | 1568 kJ |
Energy/Calories per 100g | 375 kcal |
Protein per 100g | 1.3 g |
Fat per 100g | 39.1 g |
of which Saturates per 100g | 4.2 g |
Carbohydrate Per 100g | 7.7 g |
of which Sugars per 100g | 7.69 g |
Fibre per 100g | 2.7 g |
Salt per 100g | 1.25 g |
Sodium per 100g | 0.48 g |
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