Egg White Powder

Directions For Use

n/a

Storage Instructions

dry place < 25°c

Certification

hen EGG white pasteurized dried, stabilizer xanthan gum (E415), acidity regulator Citric acid (E330), foaming agent triethyl citrate (E1505)

Dietary and Allergen Info

Contains Eggs (and products thereof)
Contains less than 20ppm of Gluten
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegetarians
Suitable for Coeliacs

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.