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DUCKLIVERGRES

  • Duck Liver, Fresh - Gressingham

  • 1kg Tub

DUCKLIVERGRES

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Use to make pate or parfait as they add depth and richness of flavour, they can also be added to meat mixes. This could be a mousse, farce, stuffing, or terrine. The livers can be paired with a wide variety of flavours throughout the year and can be a cost-effective way of adding a classic favourite option to a menu at any level.

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While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

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