Dill Bunch

Directions For Use

Dill is a versatile herb, used in fresh and cooked preparations, or as a garnish. Use in cream or wine-based sauces and pair with foods such as yogurt, cucumbers, lentils, tomatoes, dried fruit, seafood, poultry and noodles. Furthermore, Dill is a key ingredient in homemade dressings, such as ranch. This herb has a strong, distinct flavour that can overwhelm other flavours. So we suggest to use it sparingly. Due to its unique and strong taste, a little goes along way with this bunched herb. Moreover, even a small spring of this herb will add a noticeable aroma to your dish and makes for a fantastic garnish. Beware that Dill will lose its flavour the longer it’s cooked, so it’s best to add it at the last minute. Wash before use.

Storage Instructions

Keep Refrigerated.

Certification

Dill

Dietary and Allergen Info

Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.