![CORNFRITTERGF1-2](/images_products/L_6523_9e98267f47c65143a25db95d9e44d00f.jpg)
1.05kg x 2
CORNFRITTERGF1
Crispy fritter with sweetcorn, cayenne pepper and chilli
Directions For Use
COOKING GUIDELINES: For best results, cook from frozen. Deep fry: Deep fry in preheated oil at 180°C for 4 – 5 minutes. Leave to stand for 1 minute before serving. Oven bake: preheat oven & tray to 200°C and cook for 13 – 15 minutes, turning halfway during cooking. Leave to stand for 1 minute before serving. Air Fry: Pre-heat the air fryer to 180⁰C. Place the product in a single layer in the basket & cook the product for 8 minutes, turning half way. Leave product to stand for 1 minute before serving. All cooking appliances vary in performance, these are guidelines only. Must be fully cooked before consumption.
Storage Instructions
STORAGE GUIDELINES: Keep Frozen at minus 18°C or below. Do not refreeze if allowed to thaw.
Certification
BRC Certified Production
Sweetcorn (46%), gluten free plain flour [rice flour, potato starch, tapioca starch, maize flour, buckwheat], water, chia seeds, spring onions, red chilli, ginger puree, rapeseed oil, granulated sugar, garlic, salt, turmeric, lime juice, black pepper, cayenne pepper.
Dietary and Allergen Info
Contains less than 20ppm of Gluten
Suitable for Vegans
Suitable for Vegetarians
Suitable for Coeliacs
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Average Serving | 30 g or ml |
Pieces/Slices per 100g | 3.3 Pieces |
Energy/Calories per 100g | 771 kJ |
Energy/Calories per 100g | 183 kcal |
Protein per 100g | 3.5 g |
Fat per 100g | 6 g |
of which Saturates per 100g | 0.6 g |
of which Mono-unsaturates per 100g | 2.1 g |
of which Polyunsaturates per 100g | 1.3 g |
Carbohydrate Per 100g | 28.2 g |
of which Sugars per 100g | 6.9 g |
of which Starch per 100g | 3.3 g |
Fibre per 100g | 3.9 g |
Salt per 100g | 0.4 g |
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