Ciabatta White Roll Gluten Free

Directions For Use

Conventional Oven: Remove all packaging and bake in a preheated oven at 200˚/180˚-190˚Fan/400˚F/Gas mark 6 on the top shelf for 5 minutes. For a crispier roll bake for 6 minutes. Rolls can be consumed straight from the pack but for a crusty and freshly baked flavour, refresh.

Storage Instructions

Unopened, the product can be stored at room temperature until the best before date. Once opened use within 2 days. Suitable for home freezing. Puncture pack before freezing.

Certification

BRC Certified Production

Maize Starch, Water, Sourdough 12% (rice flour, water), Maize Flour, Rice Flour, Vegetable Fibre (psyllium), thickener: hydroxypropyl methyl cellulose; SOYA Protein, Sunflower Oil, Yeast, Extra Virgin Olive Oil (0.9%), Salt, Acids; citric acids, tartaric acid.

Dietary and Allergen Info

May contain Lupin (and products thereof)
May contain Mustard (and products thereof)
May contain Sesame Seeds (and products thereof)
Contains Soybeans (and products thereof)
Contains less than 20ppm of Gluten
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegans
Suitable for Vegetarians
Suitable for Coeliacs

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.