Cadbury's Drinking Chocolate (Milk)

Directions For Use

Preparation Instructions: Add 24 g (1 scoop or 4 tsps) of Cadbury Drinking Chocolate to 15 ml of hot water (approx. 75°C) and mix to create a liquid paste. Add the paste (approx. 30 ml) to a 340 ml mug. Steam 180 ml of semi-skimmed milk using steam arm in another jug to 65°C to 70°C. Pour the foamed milk into the mug and mix with the paste to create a delicious warming mug of Cadbury Hot Chocolate. Preparation Instructions (with 284 ml semi-skimmed milk): Swirl four heaped teaspoons of Cadbury Drinking Chocolate into a mug of hot semi-skimmed milk and stir. Alternatively, mix the powder with cold semi-skimmed milk in a microwaveable mug and heat in a 800 W microwave on high for 1 min, stir then microwave for a further 30 sec. Stir before drinking.

Storage Instructions

STORE IN A DRY PLACE. PROTECT FROM HEAT.

Certification

Ingredients: Sugar, cocoa powder, acidity regulator (potassium carbonates), flavouring.

Dietary and Allergen Info

May contain Milk (and products thereof)
Suitable for Vegetarians

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While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.