32g x 120
PANCAKEBUTTER
American-style pancake made with buttermilk, with a "fluffy", sponge texture: ideal for desserts, snacks or US style breakfasts.
Directions For Use
From Frozen unless otherwise stated Microwave: 1300W-1650W. From defrost - approximately 10 seconds in a 1600w microwave. Oven: From defrost - preheat oven 180°C/Fan 160°C/Gas Mark 4 and place on a baking tray, heat for 5 minutes. Defrost for 2-3 hours in a fridge. Once defrosted, can be toasted for 90 seconds, on medium heat. Use within 48 hours of defrosting and do not refreeze once defrosted.
Storage Instructions
Keep Frozen. Store at -18°C or below
Certification
BRC Certified Production
Water, WHEAT Flour (with Calcium Carbonate, Iron, Niacin & Thiamin), Sugar, Whey Powder (MILK), Vegetable Oil (Rapeseed Oil), Cornflour, Buttermilk Powder (MILK) (1.2%), Raising Agents (E450i, E500), WHEAT Starch, Pasteurised Whole Free Range EGG, Sea Salt, Flavouring.
Dietary and Allergen Info
Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Vegetarians
Contains Gluten
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Average Serving | 32 g or ml |
Pieces/Slices per 100g | 3.12 Pieces |
Energy/Calories per 100g | 1001 kJ |
Energy/Calories per 100g | 237 kcal |
Protein per 100g | 5.01 g |
Fat per 100g | 2.7 g |
of which Saturates per 100g | 0.34 g |
Carbohydrate Per 100g | 48.7 g |
of which Sugars per 100g | 18.4 g |
Fibre per 100g | 1.3 g |
Salt per 100g | 0.72 g |
Sodium per 100g | 0.288 g |
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