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Rigatoni DeCecco

  • Pasta, Rigatoni - De Cecco

  • 500g

RIGATONIDEC

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No. 24

Rigatoni, traditional to Rome, have a characteristic ridged external surface and a large diameter and thickness.

The shape is particularly versatile and is perfect with a variety of tomato or vegetable sauces, but the best condiments are sauces made from meat: slow-cooked sauces with meat and mushrooms, made from beef and pork, sausage or giblets. The recipe with pajata (calf intestines) is a classic dish.

Any type of sauce that has sufficient liquid to get inside the pasta and be trapped by the ridges is recommended.


Approved for a Halal Diet

Approved for a Kosher Diet

Suitable for Vegans
Product Details

Directions For Use

Cooking in a boiled salted water

Storage Instructions

Store away from heat sources, from light and avoid damp places

Certification

BRC Certified Production

Ingredients

DURUM WHEAT SEMOLINA


May contain Mustard

May contain Soybeans

Dietary and Allergen Info

May contain Mustard (and products thereof)
May contain Soybeans (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Approved for a Halal Diet
Approved for a Kosher Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

Nutritional Advice
Average Serving100 g or ml
Energy/Calories per 100g1490 kJ
Energy/Calories per 100g351 kcal
Protein per 100g14 g
Fat per 100g1.5 g
    of which Saturates per 100g0.3 g
Carbohydrate Per 100g69 g
    of which Sugars per 100g3.4 g
Fibre per 100g2.9 g

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